Showing posts with label antifungal. Show all posts
Showing posts with label antifungal. Show all posts

Propolis Protects Against Chemo & Radio Therapy-Induced Toxicity

Propolis protects prophylactically and preventatively ... an amazing feature that also modulates the immune system by boosting or balancing the production of healthy cells...


The Potential Usage of Caffeic Acid Phenethyl Ester (CAPE) Against Chemotherapy-Induced and Radiotherapy-Induced Toxicity
CellBiochem Funct, 2012 March 20

Protection of the patients against the side effects of chemotherapy and radiotherapy regimens has attracted increasing interest of clinicians and practitioners.

Caffeic acid phenethyl ester (CAPE), which is extracted from the propolis of honeybee hives as an active component, specifically inhibits nuclear factor κB at micromolar concentrations and show ability to stop 5-lipoxygenase-catalysed oxygenation of linoleic acid and arachidonic acid. CAPE has antiinflammatory, antiproliferative, antioxidant, cytostatic, antiviral, antibacterial, antifungal and antineoplastic properties.

The purpose of this review is to summarize in vivo and in vitro usage of CAPE to prevent the chemotherapy-induced and radiotherapy-induced damages and side effects in experimental animals and to develop a new approach for the potential usage of CAPE in clinical trial as a protective agent during chemotherapy and radiotherapy regimens.

Propolis Antimicrobial Properties Disinfects Eggs

What's true for humans is also true for chickens - the natural antiseptic properties of propolis have been proven beneficial for numerous species...

Effects of Propolis on Eggshell Microbial Activity, Hatchability, and Chick Performance in Japanese Quail (Coturnix coturnix japonica) Eggs
Poultry Science, 2012 April

Propolis is a sticky resin produced by worker honeybees from substances collected from plants, and it has strong antibacterial and antifungal properties.

The purpose of this study was to establish the effects of propolis on egg weight loss, hatchability, chick performance, and to control microbial activity naturally occurring on eggshells.

A total of 750 fresh eggs was randomly divided into 5 groups. Eggs from the first group were sprayed with ethyl alcohol (70%, A), the second group was sprayed with benzalkonium chloride (B), and the third, fourth, and fifth groups were sprayed with propolis at 3 doses: 5, 10, and 15%. Eggs sprayed with propolis had lower egg weight loss than eggs from groups A and B (P < 0.001). Bacterial activity was reduced significantly in all propolis groups. There were no significant differences between treatments for hatchability, embryonic mortality, BW gain, and relative growth.

Results of the present study indicated that propolis could be an alternative hatching egg disinfectant versus a chemical disinfectant, without adverse effects on hatchability and performance of quail chicks.

Propolis Found to Inhibit Candida Albicans

The antifungal protection of Propolis is due to its rich, diverse flavonoid content and it's proven control of Candida Albicans has been validated in studies worldwide...

Structural and Genetic Alterations of Fungal Cells Caused by Mexican Propolis

In order to study the antifungal activity of propolis ethanol extracts (PEE) from Apis mellifera bees from Mexico we used optical microscopy and we were able to see that PEE induced inhibition of germ tube formation of C. albicans.


Ultrastructural findings were seen using transmission electron micrographs of ultrathin sections of Candida albicans revealed that these cells suffered vacuolization, increased formation of storage granules as well as alteration and disruption of the outer structures of yeast, with release of intracellular material. In order to describe the molecular mechanism of action, we evaluate gene expression...


We were able to identify some over- and under-expressed genes. ADH1 y PIK1 genes were under-expressed in a manner dependent on concentration and exposure time. On the other hand, our team has determined the chemical profile of several Mexican propolis, with interesting results as the diversity of content and different levels of antifungal and antibacterial activities


Although many studies have focused on demonstrating the antifungal activity of propolis and different extracts, few have shown their effects on the morphology and structure of fungi. We have found important cell damage caused by contact with extracts using bright field optical microscopy studies as well as the fluorescent dye White Calcofluor and transmission electron microscopy...


Based on the above results, it can be stated that propolis from the States of Guanajuato and Queretaro showed a higher number of compounds with longer retention time (higher polarity), which was corroborated by the MS study, in which it was found that these compounds were of the flavonoid-type, mainly pinocembrin, naringenin and chrysin, compounds characteristic of plant specimens visited by bees in that geographic locality...


In summary, we succeeded in establishing the chemical content of propolis, with a significant presence of flavonoid type compounds, a prerequisite for such high activity. Similarly, we must remember that the characteristic flora of each region determines the type of propolis bees collect in that locality, and this accounted for the differences in the antimicrobial activity which we found in this study.

Basque Propolis Has Strong Activity Against Microbial Strains

Exciting new results of propolis antimicrobial and antifungal action against Staphylococcus aureus, Candida albicans and Salmonella enterica ...


The Antimicrobial Effects of Propolis Collected in Different Regions in the Basque Country (Northern Spain)

The antimicrobial activity of 19 propolis extracts prepared in different solvents (ethanol and propylene glycol) (EEP/PEP), was evaluated against some bacterial and fungal isolates using the agar-well diffusion method.

It was verified that all the samples tested showed antimicrobial activity, although results varied considerably between samples. Results revealed that both types of propolis extracts showed highly sensitive antimicrobial action against Gram-positive bacteria and fungi at a concentration of 20% (Staphylococcus aureus, Streptococcus mutans, Candida albicans and Saccharomyces cerevisae) with a minimal inhibitory concentration (MIC) ranging from 0.5 to 1.5 mg/ml, with a moderate effect against Streptococcus pyogenes (MIC from 17 to 26 mg/ml).

To our knowledge, this is the first study showing elevated antimicrobial activity against Gram-negative bacteria [Salmonella enterica (MIC from 0.6 to 1.4 mg/ml)] and lesser activity against Helicobacter pylori (MIC from 6 to 14 mg/ml), while Escherichia coli was resistant.

This concluded that the Basque propolis had a strong and dose-dependent activity against most of the microbial strains tested, while database comparison revealed that phenolic substances were responsible for this inhibition, regardless of their geographical origin and the solvent employed for extraction. Statistical analysis showed no significant differences between EEP and PEP extracts.


Antimicrobial Compound Found in Sunflower Honey

this study reinforces the advantages of cooking with honey instead sugar -- protect your food and your body!

Worobo Discovers Compound in a Honey That Could Lead to a New Natural Preservative
Amanda Garris, ChronicleOnline, 10/17/11

Honey has been used as a topical antibiotic since the Egyptians wrote papyrus prescriptions. Now, a Cornell food scientist has identified an antimicrobial compound in a honey that makes it a promising candidate as a natural preservative to prevent food-borne illness and food spoilage.

Randy Worobo, associate professor of food microbiology at the New York State Agricultural Experiment Station in Geneva, and his lab members tested more than 2,000 strains of bacteria from eight types of honey from the United States and New Zealand. One of them stood out.

"In sunflower honey from South Dakota, we identified a strain of Bacillus thuringiensis the biological control known to organic gardeners as 'Bt' — which was effective against common food-borne pathogens including Listeria monocytogenes, the bacteria behind the recent deadly cantaloupe outbreak," said Worobo. "This Bt strain was intriguing, because it had both strong antibacterial and strong antifungal activity."

In analyzing the compounds produced by the bacteria, they found one with strong antibacterial activity that they designated as thurincin H. They recognized it as a bacteriocin, a common class of antimicrobials that bacteria produce to compete against other microbes. But compared with the some 40 known bacteriocins, it is unique: It is coded in the bacterial DNA as a unit containing three identical copies of the same bacteriocin gene.
Their findings were reported in September in Angewandte Chemie International Edition…. 

..."Bacteriocins are promising natural food preservatives for the food, livestock and agricultural industries," said Worobo. "Because they come from food-grade microorganisms, they are generally regarded as safe."

Antifungal Activity of Propolis against Vulvovaginal Candida Albicans

Propolis has been documented to work best in all the mucous linings of the body...

Antifungal Activity of Brazilian Propolis Microparticles against Yeasts Isolated from Vulvovaginal Candidiasis


Evidence-Based Complementary and Alternative Medicine
Volume 2011 (2011), Article ID 201953, 8 pages

Evidence-Based Complementary and Alternative Medicine

Abstract

Propolis, a resinous compound produced by Apis mellifera L. bees, is known to possess a variety of biological activities and is applied in the therapy of various infectious diseases. The aim of this study was to evaluate the in vitro antifungal activity of propolis ethanol extract (PE) and propolis microparticles (PMs) obtained from a sample of Brazilian propolis against clinical yeast isolates of importance in the vulvovaginal candidiasis (VVC). PE was used to prepare the microparticles. Yeast isolates (n = 8 9), obtained from vaginal exudates of patients with VVC, were exposed to the PE and the PMs. Moreover, the main antifungal drugs used in the treatment of VVC (Fluconazole, Voriconazole, Itraconazole, Ketoconazole, Miconazole and Amphotericin B) were also tested. Minimum inhibitory concentration (MIC) was determined according to the standard broth microdilution method. Some Candida albicans isolates showed resistance or dose-dependent susceptibility for the azolic drugs and Amphotericin B. Non-C. albicans isolates showed more resistance and dose-dependent susceptibility for the azolic drugs than C. albicans. However, all of them were sensitive or dose-dependent susceptible for Amphotericin B. All yeasts were inhibited by PE and PMs, with small variation, independent of the species of yeast. The overall results provided important information for the potential application of PMs in the therapy of VVC and the possible prevention of the occurrence of new symptomatic episodes.

1. Introduction

Vulvovaginal candidiasis (VVC) is a disease caused by abnormal growth of yeast-like fungi in the mucosa of the female genital tract, classified by the World Health Organization as a sexually transmitted disease of frequent sexual transmission [1]. VVC is caused mainly by the genus Candida, the major agent being Candida albicans, and the prevalence of this yeast can reach 85–95% [2]. Moreover, studies have shown the increasing infections by non-C. albicans species (C. tropicalis, C. glabrata, C. krusei, C. parapsilosis, C. pseudotropicalis, C. lusitaniae) in VVC [34]. Because the disease strikes millions of women annually, leading to great discomfort, interfering with sexual and affective relations and impairing work performance, it has been considered an important worldwide public health concern [2]. VVC is the first cause of vulvovaginitis in Europe and the second in the USA and Brazil. It represents 20–25% of the vaginal discharges of infectious nature. It is estimated that about 75% of the adult women show at least one episode of VVC during their lifetimes, 40–50% of those will experience new surges and 5% will reach the recurrent character (RVVC), defined as the occurrence of four or more symptomatic episodes in a one year interval [4].
In recent years, drug-resistance to antifungal agents and optimizing therapy of Candida infections have been broadly focused [5]. Moreover, the therapeutic arsenal available for the treatment of fungal infections is quite restricted... 


201953.fig.004



Conclusion


Considering the antifungal activity showed by PMs and that the high ethanol concentration is a disadvantage of PE, this report clearly showed that PMs arises as a possible agent for the treatment and especially the prevention of the new symptomatic episode the VVC. Moreover PMs have the advantage of to be incorporated in some dosage forms, like vaginal ointments, and to be administered into the vaginal mucosa more easily and safely.


Essential Oil Profile: Cinnamon Essential Oil Warming in Winter

Cinnamon Cinnamomum zeylanicum has a long history of use. For example, did you know the Egyptians used cinnamon in their mummification process? Historically, cinnamon was also used as an ingredient in a medicinal tonic called "hippocras," and was blended with ginger and cloves. Today, cinnamon is most commonly known as a culinary flavoring. But, cinnamon essential oil has many health promoting properties worth exploring.

The active constituents in cinnamon essential oil include aldehydes, which are antifungal [1,2], antimicrobial, and antiseptic, as well as the oxide 1,8 cineole, trans-cinnamic acid, and terpenes, among others. Traditional uses include: slow circulation, colds, cough, gums, infection, influenza, lice, intestinal parasites, stomach cramp, and stress, to name a few.

Aromatically, cinnamon has a spicy, slightly woody scent, which can be warming in colder months. Cinnamon blends well with benzoin, frankincense, myrrh, orange, peppermint, and ylang yang.

Download our Cinnamon Air Purification Blend from our post Essential Oils for Winter.

Referenes
1. Lima EO, Gompertz OF, Giesbrecht AM, et al. In vitro antifungal activity of essential oils obtained from official plants against dermatophytes. Mycoses 1993;36 (9-10):333-336.

2. Viollon C, Chaumont J-P. Antifungal Properties of Essential Oils and Their Compounds upon of Cryptococcus neoformans. Mycopatholgia 1994;128 (3):151-153.

*This information is for educational purposes only. It is not intended to treat, diagnose, cure, or prevent disease. You should always consult with your primary care physician, naturopathic doctor, or Registered Aromatherapist before making any significant changes to your health and wellness routine.

Essential Oil of Vitex May Ease Symptoms of PMS and Menopause

Vitex Vitex agnus-castus, also called chaste tree and monk's pepper, is from the family Verbenaceae. A perennial, deciduous shrub, vitex grows to about 6-18 feet high and can spread to about 15 feet. The leaves are dark green, the flowers are small and lilac, and the berries are red- black with a spicy, aromatic flavor and aroma.

Historically, vitex is said to have been chewed by monks to help preserve their celibacy. There are also reports mentioning its use in Greek rituals, as well as the practice of carrying twigs for protection against dangers and to signify chastity.

Vitex essential oil is a pale to dark-yellow color and has a strong aroma, but is not traditionally used in perfumery. The fruit, or berries, are used to produce the oil, which includes the active constituents limonene, 1,8-cineol, pinene, carophyllene, and sabinene.

Therapeutically, vitex essential oil is thought to have hormonal effects, such as support for the relief of common menopausal symptoms[1] and PMS[2], and may also have antibacterial and antifungal effects.

To learn more about vitex, read the full-text article "Essential Oil of Vitex May Ease Symptoms of PMS and Menopause," which originally appeared in the March 2010 issue of the ACHS Reporter HERE.

References
1 Lucks, B. (2003). Vitex agnus castus essential oil and menopausal balance: a research update. Complementary Therapies in Nursing and Midwifery Vol 9, Issue 3 148-154.
2. (2009). The premenstrual syndrome: effectiveness of Vitex agnus castus. Med Monatsschr Pharm. May; 32(5): 186-91.

Propolis May Help Protect Liver from Damage Caused by Diabetes

The never-ending values of Propolis proven yet again! Le pouvoir de la propolis est forte!


Protective Effects of Chinese and Brazilian Propolis Treatment Against Hepatorenal Lesion in Diabetic Rats
Hum Exp Toxicol, 2010 Oct 18

Diabetes mellitus promoted an overproduction of free radicals and an increased incidence of both diabetic nephropathy and liver disease.

In this report, we evaluated the effects of Chinese and Brazilian propolis on streptozotocin-induced hepatorenal injury in rats.

The results demonstrated that Chinese propolis-treated rats had a 7.4% reduction in the glycated hemoglobin (HbAlc) level compared with untreated diabetic rats. Additionally, Chinese propolis induced an increase in the serum superoxide dismutase (SOD) level significantly while Brazilian propolis raised serum SOD and reduced level of malonaldehyde (MDA) and nitric synthetase (NOS).

Of the measurable decrease in serum alanine transaminase (ALT), aspartate transaminase (AST) and microalbuminuria demonstrated the propolis-mediated improvement of hepatorenal function, which was further confirmed by histological examination. We also observed that Chinese and Brazilian propolis increased hepatorenal glutathione peroxidase (GSH-px) level and inhibited MDA production significantly.

These results suggested that propolis may prevent hepatorenal injury by inhibiting lipid peroxidation and enhancing the activities of antioxidant enzymes.

Apitherapy News: Propolis May Help Treat Oral Cavity Diseases in HIV+ Patients

Apitherapy News: Propolis May Help Treat Oral Cavity Diseases in HIV+ Patients

Propolis has been already been proven to be very effective in the mucus linings of the body, lungs and oral cavities. It's well-known bioflavonoids are numerous. The caffeic acid or CAPE is one of the most common and was also proven at Columbia University in 1994 to possess anti-tumor properties.

The Antifungal Activity of Iranian Propolis Samples Against Fluconazole-Resistant Candida albicans Strains Isolated from HIV+ Patients with Oropharyngeal Candidiasis 
Journal of ApiProduct & ApiMedical Science, Vol. 2 (4) pp. 161 - 166 

Propolis is an antimicrobial agent whose composition can vary depending on the area from which it is collected. The aim of this study was to determine the in vitro activity of two propolis samples from northern and southern Iran (Mazandaran and Hormozgan province respectively) against some fluconazole-resistant Candida albicans strains isolated from HIV+ patients with oropharyngeal candidiasis (OPC). 

The chemical composition of propolis samples was determined by high-resolution gas chromatography coupled to mass spectrometry (GC-MS). Ethanolic extracts were prepared from the propolis samples. The minimum inhibitory concentrations (MICs) and minimum fungicidal concentrations (MFCs) of propolis on the growth of C. albicans isolates were determined using the broth microdilution method. The main compounds of propolis extracts were aromatic acids such as caffeic acid (1.6% for northern and 2.2% for southern samples). 

The propolis extracts showed antifungal activities; the concentrations capable of inhibiting all of the yeasts ranged from 2 to 20 mg/mL. Propolis from southern Iran showed the most effective MIC values for the yeasts studied. 

Because of increased antifungal resistance, propolis may be kept in mind in the treatment of oral cavity diseases such as OPC in HIV+ patients.

Clove Essential Oil Support to Ease Pain, Kill Viruses

Clove essential oil is in the news ... again! A new article from Care2.com is a great addition to our post last week, New Study Finds Clove Essential Oil May Help with Rashes.

Here's a snippet of the article, "Essential Oil Eases Pain, Kills Viruses," featuring the analgesic and antifungal properties attributed to clove Syzygium aromaticum essential oil:

"Easing Pain: Clove essential oil’s is best known for its ability to alleviate toothaches, making it a common ingredient in natural toothpaste and mouthwash. Additionally, it is often added to liniment and massage oils since it component, eugenol, has anti-pain properties.

"Kills Viruses: This potent aromatherapy oil has also been shown in studies to halt reproduction of the herpes viruses including those linked to cold sores and shingles.

"Because it is a potent oil and can be irritating to mucous membranes and the skin, it should always be diluted in a carrier oil like sweet almond or extra virgin olive oil (about 3 drops in a teaspoon of carrier oil). Also, be sure to do a test patch on the inside of your arm and wait for 24 or 48 hours to be sure you aren’t sensitive to the oil."

To read the full-length article, visit the Care2.com website here: http://www.care2.com/greenliving/aromatherapy-oil-eases-pain-kills-viruses.html

Apitherapy News: Are Bee Products the New Alternative Medicine?

Apitherapy News: Bee Products Listed in ‘Top 5 Superfoods of the World’

 
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